Sun-Wed: 12p-9p
Thu-Sat: 12p-11p

Kitchen Closes:
Sun-Wed: 8:45p
Thu-Sat: 9:45p

Lunch Specials:
Mon-Thu: 12p-3p
Add a side of French Fries or Chips to your Burger or Sandwich for $4

  1. Tables are first come/first served. We are observing a maximum capacity limit on busy days.
  2. Well-behaved dogs are allowed on leash and must remain by your side.
  3. Outside food is not allowed as we have a kitchen.
  4. Unvaccinated guests must wear a mask while not seated at their table. Vaccinated guests are welcome to not wear a mask.
  5. We ask that guests remain seated while drinking and eating inside the taproom. You are welcome to stand while outside in the patio.
  6. If you or anyone in your party have been feeling ill or show any symptoms of Covid-19, we ask that you stay home.
  7. There is a 120 minute time limit per table.


(To order online for to-go, click here)



Baseball – 4/9oz | 6/16oz Sports Lager, 5%

Refresh – 4/9oz | 6/16oz Light American Pils, 4.5%

Fill Pils – 4/9oz | 6/16oz German Pilsner, 5.2%

Easy Fruit – 5/9oz | 7/16oz Wheat ale with Passionfruit & Grapefruit, 5.2%


Timbo – 5/9oz | 7/16oz
Hoppy Pilsner with Mosaic & Citra, 5.8%

Crosbo – 5/9oz | 7/16oz
Hoppy Pilsner with Strata & Idaho 7 from Crosby Farms, 5.8%

New View – 5/9oz | 7/16oz
Hazy Hoppy Lager with Citra, Strata & Talus, 5.7%

Hello LA – 5/9oz | 8/16oz
West Coast IPA with Mosaic & Citra, 6.8%

Confirmed Goodness – 5/9oz | 8/16oz
West Coast IPA with Citra, 6.8%

Wowee – 4/6oz | 7/12oz
Hazy IPA with Nelson, 7.3%

DDH Sugar on my Tongue – 6/6oz | 8/12oz
Double dry hopped Hazy DIPA, 8.5%


Colonel Griffith Batch 2021 – 6/6oz | 9/9oz
Imperial Stout with Trystero coffee and vanilla, 13.5%

Griffith J. Griffith – 6/6oz | 9/9oz
Imperial Stout with Trystero coffee, 12.7%

Slowly Peeled – 6/6oz | 9/9oz
Blended Imperial Stout with vanilla & banana 12%


Coldbox Coolship 2020  6/6oz | 9/9oz
Spontaneously fermented ale, 5.7%

Coldbox Coolship 2017  6/6oz | 9/9oz
Spontaneously fermented ale, 5.7%

Twiced Trousseau  6/6oz | 9/9oz
Barrel Fermented Saison aged on Trousseau Pomace, 6.3%

Lingua Franca Fruta  6/6oz | 9/9oz
Blended barrel aged sour ale with blackberries, raspberries, mulberries, marionberries & cherries, 7.1%

Continuing On  6/6oz | 9/9oz
Foudre Aged Saison collabo with Craftsman, 5%


Sunlit – 101 Cider House – 5/6oz | 8/12oz
Apple cider with Citra hops and grapefruit peel, 6.9%

Spon 2017 – Jester King Brewery – 12/6oz
Spontaneously Fermented Ale with Muscat grapes, 6.9%

Jewel City – Brewyard Beer Co – 4/9oz | 7/16oz
California Common, 6.3%



Charity Tots – Hot Cheeto Queso Tots (v) – 9
Queso cheese sauce, dusted with Hot Cheetos, scallions, pickled red onions, Tajin – add bacon bits for $2!
*A portion of the proceeds will go to the LGBT Center LA for the month of June*

Potato Wedges (v) – 7
Nacho Cheese Sauce on Potato Wedges w/scallions
add bacon bits for $2!
*Pair with West Coast IPA*

Grilled Chicken Sandwich – 12
Spinach, halloumi cheese, Sun-dried tomatoes, pimiento aioli on Focaccia bread
*Pair with Hoppy Pilsner*


Cool Ranch Style Chips (vg) – 5
potato chips tossed with Ranch seasoning
*Suggested beer pairing: West Coast IPA*

Citrus & Rosemary Olives (vg) – 6
Manzanilla & Nicoise Olives, Calabrian oil, Rosemary & Orange peel
*Suggested beer pairing: Mixed Fermentation Ale*

French Fries (vg) – 6
*Suggested beer pairing: Pilsner*

Cheese Fries (v) – 10
Fries, queso, scallions
*Suggested beer pairing: Pilsner*

Tater Tots (vg) – 7
house spicy ketchup
*Suggested beer pairing: Pilsner*

Jumbo Pretzel (vg) – 10
10oz pretzel, house mustard, chipotle crema, coarse salt. Add queso for +4.
*Suggested beer pairing: Light Pilsner*

Mango Rush Salad (v/vgo) – 10
Baby spinach & kale, dates, dried cranberries, chili limón walnuts, pickled pears, crumbled blue cheese & mango vinaigrette *Add fried chicken +5
*Suggested beer pairing: Mixed Fermentation Ale*

Brussel Sprouts (vg) – 8
Flash fried Brussels, Sriracha agave sauce, fried shallots. Add bacon bits +2
*Suggested beer pairing: Hazy IPA*

Bread & Cheese (v) – 14
Bub & Grandma’s Focaccia, Prairie Breeze white Cheddar, Manchego, Point Reyes blue, spiced walnuts, fruit preserves
add Calabrian Salami +1; add olives +3
*Suggested beer pairing: Mixed Fermentation Ale*

Fried Chicken Sandwich – 12
fried Chicken with spicy salsa macha, sliced cabbage, bird sauce, pickles on Martin’s potato bun *salsa macha contains almonds*
*Suggested beer pairing: Hazy IPA*

HPB Burger (vo) – 11
single patty, onions, sharp cheddar, bird sauce, pickles, Martin’s potato bun
*vegetarian Impossible patty available +4
*Suggested beer pairing: West Coast IPA*

Vegan Burger (vg) – 16
Impossible patty, American vegan cheese, jalapeño crisps, mixed, bird sauce, brioche bun
*Suggested beer pairing: Lager*

Chocolate Chip Matcha Cookie (v) – 5
Colombian Chocolate & Maldon salt
*Suggested beer pairing: barrel aged stout*

(v) Vegetarian, (vg) Vegan,
(vo) Vegetarian option
(vgo) Vegan option



Old Vine Cinsault, La Ferme Rouge – 12
Zaer, Morocco

Blaufränkisch, Matic Wines – 15


Sauvignon Blanc/Gruner Veltliner, Coquelicot Estate – 14
Los Olivos, CA


Chardonnay & Grenache Gris, Débit D’Ivresse – 13
Languedoc-Roussillon, FR

Chardonnay, Iruai – 15
Etna, CA


Chilled Cabernet Franc, Piak! – 14
Saumur-Champigny, France

Syrah & Grenache, Mas Mellet – 14
Rhône, FR



Le Spritz, Ghia – 8/12oz
Non alcoholic aperitif spritz

Topo Chico, 3
Sparkling mineral water

Coke, 3

Squirt, 3


*For off site consumption only*


Fill Pils – 15/4-pack (16oz cans)
German Pilsner, 5.2%

Crosbo – 17/4-pack (16oz cans)
Hoppy Pilsner with Strata & Idaho 7, 5.8%

Hello LA – 17/4-pack (16oz cans)
West Coast IPA with Mosaic & Citra, 6.8%

Confirmed Goodness – 17/4-pack (16oz cans)
West Coast IPA with Citra, 6.8%

DDH Sugar on my tongue – 23/4-pack (16oz cans)
DDH Hazy DIPA with Strata, Nelson, Cryo Citra, 8.5%

Wowee – 21/4-pack (16oz cans)
Hazy IPA with Nelson, 7.3%

Easy Fruit – 15/4-pack (16oz cans)
Wheat ale with Passionfruit and Grapfruit, 5.2%

New View – 17/4-pack (16oz cans)
Hazy Hoppy Lager with Strata, Citra, Talus, 5.7%


Cold Box Cool Ship Apricot – 17/500ml
Spontaneously fermented ale with apricots, 5.7%

Cold Box Cool Ship – 17/500ml
Spontaneously fermented ale, 5.7%

Twiced Sangiovese – 15/500ml
Barrel fermented rustic saison aged on Sangiovese wine pomace, 6.0%

Chaos Into Order #1 – 21/500ml
Barrel Aged imperial stout with coffee, cacao nibs, & hazelnut, 12%